Tenderized beef steak, baby vegetables and peppercorn sauce

With beetroot juice infused apple

With baby corn

With carrot and star anise purée, shaved fennel and seaweeds

With corn chips

Chicken liver and oyster biscuit

Gravlax, tartar, teriyaki

Seasonal veg salsa and topinambur flan

Rice vinegar, gingered juices, croutons and lemon